Chinsu fish sauce is one of the familiar products for many Vietnamese families' meals. This is a product from Masan Consumer Goods Joint Stock Company, a reliable company that ranks only 2nd in this field. The following article will provide readers with some key information about the Masan Chinsu brand - healthy fish sauce.
Product Overview of Chinsu Masan Fish Sauce Products
Masan Chinsu fish sauce product was launched by this brand in 2003. This is also the time when Masan merged two Vietnamese consumer goods companies, Viet Tien and Minh Viet, and renamed it Masan Industrial Joint Stock Company. Previously, this company had launched its first product, Chinsu soy sauce, in 2002.
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Chinsu's fish sauce production line
The introduction of Chinsu fish sauce seems to have been a huge success. for the Masan brand and paved the way for continued success. In 2007, the company continued to introduce a wide range of products such as Tam Thai Tu soy sauce, Nam Ngu fish sauce, and Omachi instant noodles. These are all names that are still quite popular at the present time.
It can be said that Chinsu fish sauce is the most prominent product of this brand. Therefore, in 2011, the company decided to change its name to Chinsu Fish Sauce Company, valued by many experts at 1.6 billion USD. At the end of September 2016, Chinsu fish sauce product was launched in the Thai market, with the name "ChinSu Yod Thong".
What are the highlights of Masan Chinsu fish sauce?
Masan Chinsu fish sauce is considered a pride of Vietnamese people, as it continuously maintains its position in both domestic and foreign markets. Therefore, the quality of Masan Chinsu- healthy fish sauce is undisputed.
The barrel house produces fish sauce for Chinsu in Phu Quoc.
First, the special supply of this company must be mentioned. As for the fish sauce industry, Masan currently owns over 500 boxes of fish sauce soup in Phu Quoc island. This barrel house has a very large capacity, can process over 10,000 tons of fish, providing about 15% of the demand for raw fish sauce for Chinsu.
Besides, the company also cooperates and buys other fish sauce essence in other raw materials areas such as Kien Giang, Phan Thiet, Nha Trang, ..
It is noteworthy that all these ingredients must meet the requirements of strict standards set by the brand, before being shipped to the factory. In addition, the production and processing process is also carried out on a closed line, meeting European standards according to ISO 17025 and being strictly controlled by a quality control system. In addition, the product is clearly tested and certified by the Food Safety Authority. Therefore, you can rest assured about their safety.
In terms of taste, Chinsu fish sauce is considered to be quite suitable for the tastes of Vietnamese consumers. The product has a premium salmon flavor, moderate saltiness and sweetness, and has a very traditional taste of Vietnamese cuisine. That's why Masan Chinsu - healthy fish sauce is always selling so well.
Where to buy wholesale Masan Chinsu?
For consumers, you can absolutely buy Masan Chinsu fish sauce anywhere, from supermarkets, convenience stores to traditional grocery stores. If you are a distributor and are looking for a source, please contact us, UNV DIMEX CO. LTD for specific advice.
We promise that the goods are always in accordance with quality standards; Affordable prices, preferential treatment with wholesale customers and fast delivery service.
A factory that produces fish sauce for Chinsu
The above is some basic information about Masan Chinsu - healthy fish sauce that readers can refer to. If you are looking for a reputable source, quality assurance and price, please contact us - UNV DIMEX CO. LTD for specific advice.
Please contact us for the wholesale price, advice and support.
